Almond milk at home

I used to buy almond milk from the store.  It was a waste of  money.  A friend from Ohio gave me a recipe for making  the milk at home. I bought cheese cloth, almonds, and a blender. Simple ingredients for little or no money.  First, you soak the almonds overnight in water.  In the morning, the almonds go into a blender.  Last of all, the cheese cloth is placed over a strainer and mixture poured into strainer. The cheese cloth is tied. You squeeze it over strainer. The liquid will drip into container.  Almond milk is the end result and add a 2 drops of vanilla.  I let chill  and drink up.

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